NATURAL CIDER
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0 customer reviewsProduced by selecting the best apple varieties from our Region, this cider is born from the desire to awaken an ancient tradition, forgotten over time. This is a cider of unique characteristics, intense and fresh aroma that reflects the acidity so characteristic of our apples.
9,00 €
- Information
- Enology
- Testing Notes
- Chemichal Analisys
- Pairing
- InformationCommercial Brand:Quinta da MoscadinhaClassification:Madeira Island CiderType:Natural CiderYear:2023Region:Madeira IslandSoil:VolcanicClimate:Mild with maritime influenceVarieties:Regional applesLocation of Orchards:CamachaType of Harvest:Strict manual selection of the applesCapacity (bottle):750mlProduction:2000 bottlesBatch:1/2023Winemaking by:Márcio Nóbrega
- EnologyVinification and Aging:Crushing and pressing in a vertical hydraulics press. Must decantation at 8ºc for 24h. Fermentation at controlled temperature in stainless steel tanks.
- Testing NotesNotes:Produced by selecting the best apple varieties from our Region, this cider is born from the desire to awaken an ancient tradition, forgotten over time. This is a cider of unique characteristics, intense and fresh aroma that reflects the acidity so characteristic of our apples.
- Chemichal AnalisysAlcohol Content:7,5%
- PairingService Temperature:12º / 14ºPairing Suggestion:Recommended for fish and seafood dishes, salads, white meats or simply for a toast.
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