TN – Limited Edition

Name: TN - Limited Edition - Quinta da Moscadinha
Price: 22.00 EUR
Availability: InStock

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From the origins of our settlement, we co-ferment the oldest grape variety on the island – Tinta Negra, with our primitive apples, in french oak barrels, to which we added a bubble using the classic method. The result is an amber-colored cider with a fine bubble and balanced acidity.

22,00 €

Information
Commercial Brand:
Quinta da Moscadinha
Classification:
Madeira Island Cider
Type:
Sparkling Cider
Year:
2023
Region:
Madeira Island
Soil:
Volcanic
Climate:
Mild with maritime influence
Varieties:
Pero da Ponta do Pargo and Pero Vime
Location of Orchards:
Ponta do Pargo (400m altitude) and Camacha (800m altitude)
Type of Harvest:
Strict manual selection of the apples
Capacity (bottle):
750ml
Production:
980 bottles
Batch:
1/2023
Winemaking by:
Márcio Nóbrega
Enology
Vinification and Aging:
Crushing and pressing in a vertical hydraulics press. Must decantation at 8 c for 24h. Co-fermentation of the apples and ‘tinta negra’ grapes in stainless steel, at controlled temperature (14º), with parcial malolactic. Aging for 6 months in second year old french oak barrels, and second fermentation in bottle, over its lees, for 9 months. ‘Degorgement’ in January 2024.
Testing Notes
Notes:
As a result of prolonged fermentation in the bottle, this is an amber-colored cider with forest fruits aromas with a fine, crisp bubble and balanced acidity, which gives it a very subtle freshness.
Chemichal Analisys
Alcohol Content:
8,5% VOL.
Pairing
Service Temperature:
12º / 14º
Pairing Suggestion:
Especially recommended as an aperitif or to accompany seafood, fish and salads.
Prizes
Silver Medal ‘Cider World 2024 Frankfurt’

TN – Limited Edition

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